#SHRIMP CHOP SUEY HOW TO#

This version combines jumbo shrimp, snow peas, young corn, cauliflower florets, broccoli florets, cabbage, bell pepper, with the mixture of chicken broth-but you should feel free to use whatever veggies or meat you have.ĭo you love vegan recipes? Below is some healthy vegan recipe I made: You have the choice to add more vegetable if you like and omit veggies that you don’t like.Ĭhop Suey is an easy and quick stir-fry recipe, therefore, it is a great vegetable dish for dinner party or just an everyday healthy meal.

My favorite part in cooking this recipe, you can use as much assortment of veggies as you like. There’s a long list of conflicting stories about the origin of this recipe, so instead of talking about that myth, we better talk about the composition of this Healthy Chop Suey Recipe that I made. Do you want a slice of pork to mix with this recipe? The choice is yours! But for me, I prefer using shrimp for my Chop Suey recipe.

Interesting, this means we can choose according to our preferences. Usually, it consists of meat (often fish, chicken, shrimp, pork or beef). A perfect combination of flavors, fresh vegetable, crunchy- filling textures, colorful and nutritious foods together in one pan.Īre you familiar with this Chop Suey dish?Ĭhop Suey is an American-Chinese Cuisine.

#SHRIMP CHOP SUEY HOW TO#

Want to know what I feel about this recipe? Wait- I’m trying to think on how to describe my feeling for this recipe. This healthy Chop Suey Recipeis the flavor bomb of my life lately.

Shrimp chop suey